Spoon 45 cm– polyamide– heat resistant up to 220°C– dishwasher safe To ensure long life and keep them in great condition, follow these care and maintenance tips: Washing: By hand: It is preferable to wash the utensils with warm water and neutral soap using a soft sponge. Avoid abrasive sponges or metal pads that could damage the surface. Dishwasher safe: Most nylon and polyamide utensils are dishwasher safe, but it is advisable to place them in the top rack to reduce direct exposure to intense heat. Heat resistance: These materials are generally heat resistant up to approximately 200-220°C. Avoid direct contact with open flames or very hot surfaces to prevent deformation or damage. Avoid cutting: Do not use knives or sharp objects on tools, as they may scratch or damage the surface. Drying: After washing, dry the utensils carefully to prevent moisture accumulation and the formation of stains. Storage: Store them in a drawer or tool holder, avoiding overloading them to prevent deformations over time.
